Lactobacillus casei 64H contains a phosphoenolpyruvate-dependent phosphotransferase system for uptake of galactose, as confirmed by analysis of ptsH and different gal mutants

Galactose metabolism in Lactobacillus casei 64H was analyzed by genetic and biochemical methods. Mutants with defects in ptsH, galK, or the tagatose 6-phosphate pathway were isolated either by positive selection using 2-deoxyglucose or 2-deoxygalactose or by an enrichment procedure with streptozotoc...

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Published inJournal of bacteriology Vol. 181; no. 1; pp. 225 - 230
Main Authors Bettenbrock, K, Siebers, U, Ehrenreich, P, Alpert, C A
Format Journal Article
LanguageEnglish
Published United States American Society for Microbiology 01.01.1999
American Society for Microbiology (ASM)
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Summary:Galactose metabolism in Lactobacillus casei 64H was analyzed by genetic and biochemical methods. Mutants with defects in ptsH, galK, or the tagatose 6-phosphate pathway were isolated either by positive selection using 2-deoxyglucose or 2-deoxygalactose or by an enrichment procedure with streptozotocin. ptsH mutations abolish growth on lactose, cellobiose, N-acetylglucosamine, mannose, fructose, mannitol, glucitol, and ribitol, while growth on galactose continues at a reduced rate. Growth on galactose is also reduced, but not abolished, in galK mutants. A mutation in galK in combination with a mutation in the tagatose 6-phosphate pathway results in sensitivity to galactose and lactose, while a galK mutation in combination with a mutation in ptsH completely abolishes galactose metabolism. Transport assays, in vitro phosphorylation assays, and thin-layer chromatography of intermediates of galactose metabolism also indicate the functioning of a permease/Leloir pathway and a phosphoenolpyruvate-dependent phosphotransferase system (PTS)/tagatose 6-phosphate pathway. The galactose-PTS is induced by growth on either galactose or lactose, but the induction kinetics for the two substrates are different.
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Corresponding author. Present address: Institut National de la Recherche Agronomique, Unité de Recherches sur la Viande, Domaine de Vilvert, 78352 Jouy-en-Josas, Cedex, France. Phone: 33 01 34 65 21 06. Fax: 33 01 34 65 21 05. E-mail: Alpert@biotec.jouy.inra.fr.
Present address: Max-Planck-Institut für Neurobiologie, Abteilung Neurobiochemie, 82152 Martinsried, Germany.
Present address: Max-Planck-Intitut für Dynamik komplexer technischer Systeme, Zenit-Gebäude, 39120 Magdeburg, Germany.
ISSN:0021-9193
1098-5530
DOI:10.1128/JB.181.1.225-230.1999