Degradation of chitosan by sonication in very-low-concentration acetic acid

• Published in: Polymer degradation and stability Vol. 110; pp. 344 - 352
• Main Authors: SAVITRI, Emma, SRI RACHMANIA JULIASTUTI, HANDARATRI, Anitarakhmi, SUMARNO, ROESYADI, Achmad
• Format: Journal Article
• Language: English
• Published: Kidlington Elsevier 01.12.2014
• Subjects: Acetic acid; Applied sciences; Chitosan; Crystallinity; Degradation; Exact sciences and technology; Hydrogen bonding; Molecular weight; Morphology; Natural polymers; Oligomers; Physicochemistry of polymers; Starch and polysaccharides; Sonochemical reaction; Sonication; Glucosamine; Crystallinity; Chemical degradation; Experimental study; Oligomer; Hydrolysis; Intermolecular interaction; Oligomers; Morphology; Concentration effect; Reaction mechanism; Oside polymer; Chemical composition; Chitosan; Acetic acid; Acid medium; Intramolecular interaction; Hydrogen bond
• ISSN: 0141-3910; 1873-2321
• DOI: 10.1016/j.polymdegradstab.2014.09.010

Chitosan is a linear copolymer composed of (1 arrow right 4)-linked 2-acetamido-2-deoxy- beta -D-glucan (GlcNAc) and 2-amino-2-deoxy- beta -D-glucan (GlcN) units in varying proportions, having a high molecular weight and strong intra- and intermolecular hydrogen bondings. Sonication has become an alternative for degrading chitosan into low-molecular-weight chitosan (LMWC), chitosan oligomers and glucosamine. In this study, chitosan was treated with sonication at 40 degree C and 60 degree C for 30 min and 120 min with various acetic acid concentrations (0.2% v/v-1% v/v); the very-low-concentration acid solution functioned both as a solvent and catalyst. After sonication, the samples were tested for changes in molecular weight, water soluble proportion of chitosan (chitosan oligomers and glucosamine), degree of deacetylation, degree of crystallinity, and morphology. The soluble and insoluble product yields at low concentration (0.5% v/v) at 40 and 60 degree C were 33.66-39.37 % and 32.43-34.26%, respectively. The main product was 5-hydroxy methyl furfural with composition 92.16-99.43%. At high concentrations (1% v/v), the soluble product and insoluble yields were 43.72-49.74% and 43.1-50.26%, respectively. The main product was glucosamine with composition 77.75-93.16% of glucosamine. There were changes in the morphology and crystallinity of the degraded chitosan, but no change in the chemical structure. The crystallinity had a tendency to increase. The degree of deacetylation tended to decrease due to the glucosamine breakage.