Multisector intervention to accelerate reductions in child stunting: an observational study from 9 sub-Saharan African countries

In sub-Saharan Africa, ~ 40% of children <5 y old are stunted, with levels that have remained largely unchanged over the past 2 decades. Although the complex determinants of undernutrition are well recognized, few studies have evaluated strategies that combine nutrition-specific, health-based app...

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Published inThe American journal of clinical nutrition Vol. 94; no. 6; pp. 1632 - 1642
Main Authors Remans, Roseline, Pronyk, Paul M, Fanzo, Jessica C, Chen, Jiehua, Palm, Cheryl A, Nemser, Bennett, Muniz, Maria, Radunsky, Alex, Abay, Alem Hadera, Coulibaly, Mouctar, Mensah-Homiah, Joseph, Wagah, Margaret, An, Xiaoyi, Mwaura, Christine, Quintana, Eva, Somers, Marie-Andree, Sanchez, Pedro A, Sachs, Sonia E, McArthur, John W, Sachs, Jeffrey D
Format Journal Article
LanguageEnglish
Published Bethesda, MD American Society for Nutrition 01.12.2011
American Society for Clinical Nutrition, Inc
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Summary:In sub-Saharan Africa, ~ 40% of children <5 y old are stunted, with levels that have remained largely unchanged over the past 2 decades. Although the complex determinants of undernutrition are well recognized, few studies have evaluated strategies that combine nutrition-specific, health-based approaches with food system- and livelihood-based interventions. We examined changes in childhood stunting and its determinants after 3 y of exposure to an integrated, multisector intervention and compared these changes with national trends. A prospective observational trial was conducted across rural sites in 9 sub-Saharan African countries with baseline levels of childhood stunting >20%. A stratified random sample of households and resident children <2 y old from villages exposed to the program were enrolled in the study. Main outcome measures included principal determinants of undernutrition and childhood stunting, which was defined as a height-for-age z score less than -2. National trends in stunting were generated from demographic and health surveys. Three years after the start of the program in 2005-2006, consistent improvements were observed in household food security and diet diversity, whereas coverage with child care and disease-control interventions improved for most outcomes. The prevalence of stunting in children <2 y old at year 3 of the program (2008-2009) was 43% lower (adjusted OR: 0.57; 95% CI: 0.38, 0.83) than at baseline. The average national stunting prevalence for the countries included in the study had remained largely unchanged over the past 2 decades. These findings provide encouraging evidence that a package of multisector interventions has the potential to produce reductions in childhood stunting.
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ISSN:0002-9165
1938-3207
1938-3207
DOI:10.3945/ajcn.111.020099