The gas chromatographic properties of biologically important N-acetylglucosamine derivatives, monosaccharides, disaccharides, trisaccharides, tetrasaccharides and pentasaccharides

A method is described for the separation and estimation of a large number of biologically important monosaccharides including hexuronic acids. Procedures are also described for the identification and estimation of disaccharides, trisaccharides, tetrasaccharides and pentasaccharides, and of certain N...

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Bibliographic Details
Published inBiochimica et biophysica acta Vol. 222; no. 2; pp. 339 - 347
Main Authors Bhatti, Tariq, Chambers, Robin E., Clamp, John R.
Format Journal Article
LanguageEnglish
Published Netherlands Elsevier B.V 01.01.1970
Subjects
Asparagine - analysis
Chromatography, Gas
Disaccharides - analysis
Glucosamine - analysis
Hexosamines - analysis
Hexoses - analysis
Methods
Monosaccharides - analysis
Oligosaccharides - analysis
Pentoses - analysis
Uronic Acids - analysis
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Summary:A method is described for the separation and estimation of a large number of biologically important monosaccharides including hexuronic acids. Procedures are also described for the identification and estimation of disaccharides, trisaccharides, tetrasaccharides and pentasaccharides, and of certain N-acetylglucosamine derivatives such as muramic acid and N-acetylglucosaminylasparagine.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0304-4165
0006-3002
1872-8006
DOI:10.1016/0304-4165(70)90122-4