Thermodynamic activity measurements of iron in Fe–Zr alloys by high temperature mass spectrometry
The thermodynamic activity of Fe in the Fe–Zr alloys respectively for the temperature and composition ranges of T = 1501–1852 K and x Zr = 50–95 at.%, has been measured by the multiple Knudsen effusion cell–mass spectrometric method. The liquidus temperature of the three compositions 56.1, 60.2 and...
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Published in | Journal of alloys and compounds Vol. 457; no. 1; pp. 157 - 163 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Lausanne
Elsevier B.V
12.06.2008
Elsevier |
Subjects | |
Online Access | Get full text |
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Summary: | The thermodynamic activity of Fe in the Fe–Zr alloys respectively for the temperature and composition ranges of
T
=
1501–1852
K and
x
Zr
=
50–95
at.%, has been measured by the multiple Knudsen effusion cell–mass spectrometric method. The liquidus temperature of the three compositions 56.1, 60.2 and 87.2
at.% Zr are determined from the variations of activity and compared with the literature data. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 |
ISSN: | 0925-8388 1873-4669 |
DOI: | 10.1016/j.jallcom.2007.03.002 |