α-lipoic acid ameliorates hepatotoxicity induced by chronic ammonia toxicity in crucian carp (Carassius auratus gibelio) by alleviating oxidative stress, inflammation and inhibiting ERS pathway

• Published in: Ecotoxicology and environmental safety Vol. 266; p. 115533
• Main Authors: Yan, Zihao, Wan, Jiwu, Liu, Jia, Yao, Baolan, Lu, Yuqian, Guo, Zhengyao, Li, Yuehong
• Format: Journal Article
• Language: English
• Published: Elsevier Inc 01.11.2023; Elsevier
• Subjects: Ammonia; Chronic; ERS; Inflammation; Oxidative stress; α-lipoic acid; Ammonia; Oxidative stress; Chronic; α-lipoic acid; Inflammation; ERS
• ISSN: 0147-6513; 1090-2414
• DOI: 10.1016/j.ecoenv.2023.115533

High environment ammonia (HEA) poses a deadly threat to aquatic animals and indirectly impacts human healthy life, while nutritional regulation can alleviate chronic ammonia toxicity. α-lipoic acid exhibits antioxidative effects in both aqueous and lipid environments, mitigating cellular and tissue damage caused by oxidative stress by aiding in the neutralization of free radicals (reactive oxygen species). Hence, investigating its potential as an effective antioxidant and its protective mechanisms against chronic ammonia stress in crucian carp is highly valuable. Experimental fish (initial weight 20.47 ± 1.68 g) were fed diets supplemented with or without 0.1% α-lipoic acid followed by a chronic ammonia exposure (10 mg/L) for 42 days. The results revealed that chronic ammonia stress affected growth (weight gain rate, specific growth rate, and feed conversion rate), leading to oxidative stress (decreased the activities of antioxidant enzymes catalase, superoxide dismutase, glutathione peroxidase; decreased total antioxidant capacity), increased lipid peroxidation (accumulation of malondialdehyde), immune suppression (decreased contents of nonspecific immune enzymes AKP and ACP, 50% hemolytic complement, and decrease of immunoglobulin M), impaired ammonia metabolism (reduced contents of Glu, GS, GSH, and Gln), imbalance of expression of induced antioxidant-related genes (downregulation of Cu/Zu SOD, CAT, Nrf2, and HO-1; upregulation of GST and Keap1), induction of pro-apoptotic molecules (transcription of BAX, Caspase3, and Caspase9), downregulation of anti-apoptotic gene Bcl-2 expression, and induction of endoplasmic reticulum stress (upregulation of IRE1, PERK, and ATF6 expression). The results suggested that the supplementation of α-lipoic acid could effectively induce humoral immunity, alleviate oxidative stress injury and endoplasmic reticulum stress, and ultimately alleviate liver injury induced by ammonia poisoning (50–60% reduction). This provides theoretical basis for revealing the toxicity of long-term ammonia stress and provides new insights into the anti-ammonia toxicity mechanism of α-lipoic acid. [Display omitted] •HEA exposure induces immunosuppression and oxidative stress injury in crucian carp.•HEA exposure induces apoptosis in liver and endoplasmic reticulum stress.•α-lipoic acid can protect crucian carp by eliminating ROS under HEA stress.•α-lipoic acid effectively mitigate liver damage by modulating Nrf2/HO-1, Caspase and Bcl2-BAX pathway.