Analysis of the Acid Detergent Fibre Content in Turnip Greens and Turnip Tops ( Brassica rapa L. Subsp. rapa ) by Means of Near-Infrared Reflectance

• Published in: Foods Vol. 8; no. 9; p. 364
• Main Authors: Obregón-Cano, Sara, Moreno-Rojas, Rafael, Jurado-Millán, Ana María, Cartea-González, María Elena, De Haro-Bailón, Antonio
• Format: Journal Article
• Language: English
• Published: Switzerland MDPI 26.08.2019; MDPI AG
• Subjects: acid detergent fibre; Brassica rapa; NIRS; turnip greens; turnip tops; NIRS; turnip tops; Brassica rapa; acid detergent fibre; turnip greens
• ISSN: 2304-8158; 2304-8158
• DOI: 10.3390/foods8090364

Standard wet chemistry analytical techniques currently used to determine plant fibre constituents are costly, time-consuming and destructive. In this paper the potential of near-infrared reflectance spectroscopy (NIRS) to analyse the contents of acid detergent fibre (ADF) in turnip greens and turnip tops has been assessed. Three calibration equations were developed: in the equation without mathematical treatment the coefficient of determination ( ) was 0.91, in the first-derivative treatment equation = 0.95 and in the second-derivative treatment = 0.96. The estimation accuracy was based on RPD (the ratio between the standard deviation and the standard error of validation) and RER (the ratio between the range of ADF of the validation as a whole and the standard error of prediction) of the external validation. RPD and RER values were of 2.75 and 9.00 for the treatment without derivative, 3.41 and 11.79 with first-derivative, and 3.10 and 11.03 with second-derivative. With the acid detergent residue spectrum the wavelengths were identified and associated with the ADF contained in the sample. The results showed a great potential of NIRS for predicting ADF content in turnip greens and turnip tops.