Functional implications of structural differences between variants A and B of bovine β-lactoglobulin
The structure of the trigonal crystal form of bovine β-lactoglobulin variant B at pH 7.1 has been determined by X-ray diffraction methods at a resolution of 2.22 Å and refined to values for R and Rfree of 0.239 and 0.286, respectively. By comparison with the structure of the trigonal crystal form of...
Saved in:
Published in | Protein science Vol. 8; no. 1; pp. 75 - 83 |
---|---|
Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Bristol
Cambridge University Press
01.01.1999
Cold Spring Harbor Laboratory Press |
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | The structure of the trigonal crystal form of bovine
β-lactoglobulin variant B at pH 7.1 has been determined
by X-ray diffraction methods at a resolution of 2.22 Å
and refined to values for R and Rfree
of 0.239 and 0.286, respectively. By comparison with the
structure of the trigonal crystal form of bovine β-lactoglobulin
variant A at pH 7.1, which was determined previously [Qin
BY et al., 1998, Biochemistry 37:14014–14023],
the structural consequences of the sequence differences
D64G and V118A of variants A and B, respectively, have
been investigated. Only minor differences in the core calyx
structure occur. In the vicinity of the mutation site D64G
on loop CD (residues 61–67), there are small changes
in main-chain conformation, whereas the substitution V118A
on β-strand H is unaccompanied by changes in the surrounding
structure, thereby creating a void volume and weakened
hydrophobic interactions with a consequent loss of thermal
stability relative to variant A. A conformational difference
is found for the loop EF, implicated in the pH-dependent
conformational change known as the Tanford transition,
but it is not clear whether this reflects differences intrinsic
to the variants in solution or differences in crystallization. |
---|---|
Bibliography: | Contributed equally to this work. ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0961-8368 1469-896X |
DOI: | 10.1110/ps.8.1.75 |