Chiral separation of halogenated amino acids by ligand-exchange capillary electrophoresis
The chiral separation of halogenated amino acids by ligand‐exchange CE is described. Halogenated amino acids attracted increasing interest in recent years because of their physiological activities. Different chiral selectors, as there are L‐4‐hydroxyproline, L‐histidine, and N‐alkyl derivatives of L...
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Published in | Electrophoresis Vol. 26; no. 20; pp. 3878 - 3883 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
Weinheim
WILEY-VCH Verlag
01.10.2005
WILEY‐VCH Verlag |
Subjects | |
Online Access | Get full text |
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Summary: | The chiral separation of halogenated amino acids by ligand‐exchange CE is described. Halogenated amino acids attracted increasing interest in recent years because of their physiological activities. Different chiral selectors, as there are L‐4‐hydroxyproline, L‐histidine, and N‐alkyl derivatives of L‐4‐hydroxyproline in form of their copper(II) complexes, are compared for their chiral recognition ability for halogenated amino acids. The influence of various parameters, such as selector concentration, pH, organic modifier, and field strength, on the resolution was investigated. All halogenated amino acids investigated were baseline‐separated under optimized conditions. |
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Bibliography: | istex:57CE8090D5BD392F10FDF6FD628326F8E77B5682 ArticleID:ELPS200500130 ark:/67375/WNG-V4ZHCQQV-6 ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0173-0835 1522-2683 |
DOI: | 10.1002/elps.200500130 |