Oranges and lemons: clues to the taxonomy of Citrus from molecular markers
Go into any grocery store and one is confronted with an array of Citrus fruit: oranges, grapefruit, mandarins (tangerines), lemons and limes. This is rich bounty for the shopper, but taxonomists are perplexed as to how to classify the various kinds of Citrus that have existed since antiquity. Now, t...
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Published in | Trends in genetics Vol. 17; no. 9; pp. 536 - 540 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
England
Elsevier Ltd
01.09.2001
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Subjects | |
Online Access | Get full text |
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Summary: | Go into any grocery store and one is confronted with an array of
Citrus fruit: oranges, grapefruit, mandarins (tangerines), lemons and limes. This is rich bounty for the shopper, but taxonomists are perplexed as to how to classify the various kinds of
Citrus that have existed since antiquity. Now, thanks to new genetic and molecular biological techniques, the relationships between these fruit are being unraveled and show that there are probably only three true species. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 ObjectType-Article-1 ObjectType-Feature-2 |
ISSN: | 0168-9525 |
DOI: | 10.1016/S0168-9525(01)02442-8 |