Novel genotypes and multilocus genotypes of Enterocytozoon bieneusi in two wild rat species in China: potential for zoonotic transmission

Enterocytozoon bieneusi is an opportunistic pathogen in immunodeficient patients. Although this pathogen has been reported in many domestic animals, few data are available about the occurrence of E. bieneusi in wild rats. In the current study, a total of 228 fecal samples from two wild rat species (...

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Published inParasitology research (1987) Vol. 119; no. 1; pp. 283 - 290
Main Authors Gui, Bin-Ze, Zou, Yang, Chen, Yi-Wei, Li, Fen, Jin, Yuan-Chun, Liu, Meng-Ting, Yi, Jia-Ning, Zheng, Wen-Bin, Liu, Guo-Hua
Format Journal Article
LanguageEnglish
Published Berlin/Heidelberg Springer Berlin Heidelberg 2020
Springer
Springer Nature B.V
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Summary:Enterocytozoon bieneusi is an opportunistic pathogen in immunodeficient patients. Although this pathogen has been reported in many domestic animals, few data are available about the occurrence of E. bieneusi in wild rats. In the current study, a total of 228 fecal samples from two wild rat species ( Leopoldamys edwardsi and Berylmys bowersi ) in China were examined by a nested PCR-based sequencing approach employing the internal transcribed spacer (ITS) region of nuclear ribosomal DNA. The overall prevalence of E. bieneusi in wild rats was 33.3% (76/228), with 35.1% (39/111) in L. edwardsi and 31.6% (37/117) in B. bowersi . Ten E. bieneusi genotypes (including four known and six novel genotypes) were identified, with the novel CQR-2 ( n = 15) as the predominant genotype. Phylogenetic analysis indicated that ten genotypes in the present study belong to zoonotic group 1, which contains many genotypes in humans. Furthermore, multilocus sequence typing (MLST) analysis showed that 19 ITS-positive samples were successfully amplified at three microsatellites and one minisatellite, forming 18 multilocus genotypes (MLGs). This is the first report of E. bieneusi infection in the wild rats L. edwardsi and B. bowersi . Our findings suggest that wild rats could be a significant source of human infection, including contaminated food and water.
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ISSN:0932-0113
1432-1955
DOI:10.1007/s00436-019-06491-8