Analysis of Phenol Biodegradation in Antibiotic and Heavy Metal Resistant Acinetobacter lwoffii NL1
Phenol is a common environmental contaminant. The purpose of this study was to isolate phenol-degrading microorganisms from wastewater in the sections of the Chinese Medicine Manufactory. The phenol-degrading Acinetobacter lwoffii NL1 was identified based on a combination of biochemical characterist...
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Published in | Frontiers in microbiology Vol. 12; p. 725755 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Frontiers Media S.A
10.09.2021
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Subjects | |
Online Access | Get full text |
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Summary: | Phenol is a common environmental contaminant. The purpose of this study was to isolate phenol-degrading microorganisms from wastewater in the sections of the Chinese Medicine Manufactory. The phenol-degrading
Acinetobacter lwoffii
NL1 was identified based on a combination of biochemical characteristics and 16S rRNA genes. To analyze the molecular mechanism, the whole genome of
A
.
lwoffii
NL1 was sequenced, yielding 3499 genes on one circular chromosome and three plasmids. Enzyme activity analysis showed that
A
.
lwoffii
NL1 degraded phenol
via
the
ortho
-cleavage rather than the
meta
-cleavage pathway. Key genes encoding phenol hydroxylase and catechol 1,2-dioxygenase were located on a megaplasmid (pNL1) and were found to be separated by mobile genetic elements; their function was validated by heterologous expression in
Escherichia coli
and quantitative real-time PCR.
A
.
lwoffii
NL1 could degrade 0.5 g/L phenol within 12 h and tolerate a maximum of 1.1 g/L phenol, and showed resistance against multiple antibiotics and heavy metal ions. Overall, this study shows that
A
.
lwoffii
NL1 can be potentially used for efficient phenol degradation in heavy metal wastewater treatment. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 This article was submitted to Microbiotechnology, a section of the journal Frontiers in Microbiology Reviewed by: Mayya Alexandrovna Petrova, Institute of Molecular Genetics (RAS), Russia; Dirk Tischler, Ruhr-University Bochum, Germany; Zarizal Suhaili, Sultan Zainal Abidin University, Malaysia Edited by: Jorge Fernando Brandão Pereira, Chemical Process Engineering and Forest Products Research Centre (CIEPQPF), Portugal |
ISSN: | 1664-302X 1664-302X |
DOI: | 10.3389/fmicb.2021.725755 |