β- D-glycosidase activities of Humicola grisea: biochemical and kinetic characterization of a multifunctional enzyme

A β- d-glycosidase activity was purified from mycelium of Humicola grisea var. thermoidea grown on avicel as the main carbon source. The purified enzyme was a glycoprotein and migrated as a single polypeptide band on polyacrylamide gel electrophoresis under native or denaturing conditions. The appar...

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Published inBiochimica et biophysica acta Vol. 1033; no. 3; pp. 243 - 249
Main Authors Peralta, Rosane Marina, Terenzi, Héctor Francisco, Jorge, João Atilio
Format Journal Article
LanguageEnglish
Published Amsterdam Elsevier B.V 26.03.1990
Elsevier
North-Holland
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Summary:A β- d-glycosidase activity was purified from mycelium of Humicola grisea var. thermoidea grown on avicel as the main carbon source. The purified enzyme was a glycoprotein and migrated as a single polypeptide band on polyacrylamide gel electrophoresis under native or denaturing conditions. The apparent molecular weight of the enzyme was estimated to be 55 kDa by gel filtration and SDS-PAGE. The enzyme was active against o-nitrophenyl β- d-galactoside; p-nitrophenyl β- d-glucoside, p-nitrophenyl, lactose and celloboise, PNP fucoside (synthetic substrate)_and celloboise (natural substrate) being the best utilized. A comparison of the properties of β- D-galactosidase, β- d-glucosidase and β- d-fucosidase showed that three activities axhibited similar pH and temperature optima and the same thermostability. The hydrolysis rate of substrate mixtures suggests that the enzyme possesse a common catalytic site for all the substrates assayed.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
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content type line 23
ISSN:0304-4165
0006-3002
1872-8006
1878-2434
DOI:10.1016/0304-4165(90)90127-I