Species dependence of fish myosin stability to heat and frozen storage
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Published in | International journal of food science & technology Vol. 29; no. 3; pp. 287 - 301 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
01.06.1994
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Subjects | |
Online Access | Get more information |
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ISSN: | 0950-5423 1365-2621 |
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DOI: | 10.1111/j.1365-2621.1994.tb02070.x |