Sex Differences at Early Old Stage in Glycolipid Metabolism and Fatty Liver in Offspring Prenatally Exposed to Chinese Great Famine
Background About 50 years ago, Chinese Great Famine (CGF) affected the entire population in China, and its long-term influence on the offspring has attracted significant attention for research. However, information on possible metabolic differences between sexes is limited. This study explored wheth...
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Published in | Frontiers in nutrition (Lausanne) Vol. 9; p. 913966 |
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Main Authors | , , , , , , , , , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Frontiers Media S.A
22.06.2022
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Subjects | |
Online Access | Get full text |
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Summary: | Background
About 50 years ago, Chinese Great Famine (CGF) affected the entire population in China, and its long-term influence on the offspring has attracted significant attention for research. However, information on possible metabolic differences between sexes is limited. This study explored whether there might be sex differences in the risks of development of glucolipid metabolic dysfunction and fatty liver following prenatal exposure to CGF.
Materials and Methods
There were 11,417 subjects around 55 years of age (6,661 women and 4,756 men). They were divided as the exposed group in which the fetal stage was in CGF, and the unexposed group included those born after CGF. Analysis focused on comparisons between sexes.
Results
Compared to the unexposed group, the BMI and triglyceride (
P
< 0.05) in men were higher in exposed group, while waist circumference and blood sugar (
P
< 0.05) in the exposed women were significantly higher. With the ages being properly balanced, the risks of glycolipid metabolic dysfunction were significantly higher in both men and women in the exposed than in the unexposed group (
P
< 0.001). Prenatal exposure to CGF significantly increased risks of abnormal BMI (
P
< 0.001, 95% CI: 2.305–2.93), blood sugar (
P
< 0.05, 95% CI: 1.050–1.401), triglycerides (
P
< 0.05, 95% CI: 1.006–1.245), and fatty liver (
P
< 0.001, 95% CI: 1.121–1.390) in men, and increased risks of abnormal blood sugar (
P
< 0.05, 95% CI: 1.024–1.689) and positive urine sugar (
P
< 0.05, 95% CI: 1.062–6.211) in women. Height and body weight were either the same or higher in the exposed subjects compared with the unexposed ones, regardless of sexes.
Conclusion
This study is the first to identify sex differences in the long-term effects of CGF on metabolism and fatty liver. Importance of the findings include the benefits of prescribing medicine for the early prevention of certain diseases for each sex before aging based on the differences revealed. This study also shows “catch-up growth” in the offspring prenatally exposed to CGF as possible mechanisms underlying the long-term effects. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 Edited by: Lei Su, The First Affiliated Hospital of Sun Yat-sen University, China This article was submitted to Nutrition and Metabolism, a section of the journal Frontiers in Nutrition These authors have contributed equally to this work Reviewed by: Amanda Cuevas-Sierra, IMDEA Food Institute, Spain; Hong Liu, UC Davis Health, United States |
ISSN: | 2296-861X 2296-861X |
DOI: | 10.3389/fnut.2022.913966 |