Functional Polymers in Food Science From Technology to Biology, Volume 2: Food Processing

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Bibliographic Details
Main Authors Cirillo, Giuseppe, Spizzirri, Umile Gianfranco, Iemma, Francesca
Format eBook
LanguageEnglish
Published Newark John Wiley & Sons, Incorporated 2015
Edition1
Subjects
Food Packaging
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ISBN:9781118595183
1118595181