Biosynthesis of antioxidant lignans in Sesamum indicum seeds

The biosynthesis of the sesame lignans, (+)-sesamin and (+)-sesamolin, was found to result from stereoselective coupling of E-coniferyl alcohol to give (+)-pinoresinol which was then subsequently metabolized Sesame lignans, whose biosynthetic pathway is the subject of this study, have well-establish...

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Published inPhytochemistry (Oxford) Vol. 47; no. 4; pp. 583 - 591
Main Authors Kato, Massuo J., Chu, Alex, Davin, Laurence B., Lewis, Norman G.
Format Journal Article
LanguageEnglish
Published OXFORD Elsevier Ltd 01.02.1998
Elsevier
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Summary:The biosynthesis of the sesame lignans, (+)-sesamin and (+)-sesamolin, was found to result from stereoselective coupling of E-coniferyl alcohol to give (+)-pinoresinol which was then subsequently metabolized Sesame lignans, whose biosynthetic pathway is the subject of this study, have well-established antioxidant and health protecting properties. Using a combination of radio- and stable-isotopically labelled precursor administration experiments, it was demonstrated that E-coniferyl alcohol undergoes stereoselective coupling to afford (+)-pinoresinol in Sesamum indicum seeds. Only this enantiomer, and not its (−)-antipode, is metabolized further in maturing seeds to afford (+)-piperitol, (+)-sesamin, and (+)-sesamolin. Introduction of the methylene dioxy bridges occurs sequentially with piperitol first being formed, this being subsequently modified to afford sesamin.
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ISSN:0031-9422
1873-3700
DOI:10.1016/S0031-9422(97)00727-9