Performance and microbiota of the digestive tract of Nellore calves supplemented with fungi isolated from bovine rumen

• Published in: Veterinary World Vol. 14; no. 10; pp. 2686 - 2693
• Main Authors: Dos Santos, Thiago Alves Xavier, Fernandes, Luís Miguel Gonçalves, Carvalho, Pedro Paulo Xavier, Júnior, Valdo Soares Martins, Fonseca, Suze Adriane, Chaves, Amalia Saturnino, Duarte, Eduardo Robson
• Format: Journal Article
• Language: English
• Published: India Veterinary World 01.10.2021
• Subjects: enterobacteriaceae; rumen protozoa; ruminal microbiota; semiarid region; weaning; semiarid region; ruminal microbiota; rumen protozoa; weaning; Enterobacteriaceae
• ISSN: 0972-8988; 2231-0916
• DOI: 10.14202/vetworld.2021.2686-2693

In tropical semiarid regions, supplementation with fungi could contribute to rumen modulation, promoting greater production of fibrolytic enzymes and degradation of forage. The objective of this study was to analyze the effect of supplementation with fungi, isolated from the bovine rumen, on the performance and microbiota of the digestive tract of Nellore calves. The experiment was conducted in randomized blocks evaluating eight Nellore calves that were daily supplemented with isolates of and , along with eight calves that were not supplemented. After 55 days, the animals were weighed, and samples of rumen fluid and feces were collected for analysis. The characteristics that showed normal distribution were subjected to analysis of variance and compared using Tukey's test. Whereas, the variables that did not show normal distribution were subjected to the Kruskal-Wallis test, and the frequencies of the bacterial and fungal genera were compared using the Chi-square test. Supplementation with fungi promoted the reduction in ruminal pH (p<0.05). However, the final live weight; average daily weight gain; total weight gain; rumen protozoa; and the count of Enterobacteriaceae, mycelial fungi, and yeasts of ruminal fluid and feces were not influenced by supplementation (p>0.05). Moreover, the protozoa spp. was identified only in supplemented calves (p<0.05). Supplementation with the fungi presented the potential for use as possible additives because it did not alter the physiological parameters of the facultative anaerobic microbiota composition in the rumen and feces. In addition, it favored the presence of the ciliate genus . However, further studies should be performed to better define suitable dosages for supplementation.