Oxidation and oxidation potential in contemporary packaging for polyethylene total joint replacement components
The packaging and chemical stability of both conventional and highly crosslinked polyethylene (PE) components available for clinical use in Italy were analyzed. A total of 100 sterilized PE components were entered by 18 orthopedic manufacturers into the study. Six of the manufacturers were Italian a...
Saved in:
Published in | Journal of biomedical materials research. Part B, Applied biomaterials Vol. 78B; no. 1; pp. 20 - 26 |
---|---|
Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Hoboken
Wiley Subscription Services, Inc., A Wiley Company
01.07.2006
|
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | The packaging and chemical stability of both conventional and highly crosslinked polyethylene (PE) components available for clinical use in Italy were analyzed. A total of 100 sterilized PE components were entered by 18 orthopedic manufacturers into the study. Six of the manufacturers were Italian and the remaining were based in Europe or America. Hydroperoxide, oxidation, and trans‐vinylene levels within the PE components were characterized using Fourier‐transform infrared spectroscopy (FTIR). None of the 31 gas‐sterilized components had detectable free radicals, hydroperoxide content, or oxidation. Among radiation‐sterilized inserts, the highest oxidation and hydroperoxide levels were associated with gas‐permeable and polymer‐barrier packaging. To the authors' knowledge, this is the first study that relates elevated oxidation and hydroperoxide content in γ‐sterilized PE components to certain types of contemporary, polymeric barrier packaging. © 2006 Wiley Periodicals, Inc. J Biomed Mater Res Part B: Appl Biomater, 2006 |
---|---|
Bibliography: | istex:A1803DE3400FF299B2600EBC8702BBBB7B3E6BA4 ArticleID:JBM30454 ark:/67375/WNG-DPH86FWP-6 ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 ObjectType-Article-1 ObjectType-Feature-2 |
ISSN: | 1552-4973 1552-4981 |
DOI: | 10.1002/jbm.b.30454 |