Structural, microstructure and magnetic properties of superparamagnetic MnxMg1−XFe2O4 powders synthesized by sol–gel auto-combustion method
Ultrafine manganese magnesium ferrites Mn x Mg 1 − x Fe 2 O 4 powders ( x = 0.2, 0.4, 0.5, 0.6, 0.8) have been synthesized using a sol–gel auto-combustion method using tartaric acid as a fuel for the first time. The effect of synthesis conditions such as annealing temperature, Mn 2+ ion molar ratio...
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Published in | Journal of materials science. Materials in electronics Vol. 26; no. 2; pp. 1259 - 1267 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Boston
Springer US
01.02.2015
|
Subjects | |
Online Access | Get full text |
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Summary: | Ultrafine manganese magnesium ferrites Mn
x
Mg
1
−
x
Fe
2
O
4
powders (
x
= 0.2, 0.4, 0.5, 0.6, 0.8) have been synthesized using a sol–gel auto-combustion method using tartaric acid as a fuel for the first time. The effect of synthesis conditions such as annealing temperature, Mn
2+
ion molar ratio and type of carboxylic acid on the crystal structure, microstructure and magnetic properties was investigated using X-ray diffraction, scanning electron microscopy and vibrating sample magnetometer, respectively. The results demonstrated that well crystalline single cubic spinel Mn
x
Mg
1
−
x
Fe
2
O
4
phase was formed at annealing temperature 1,200 °C for time 2 h. The crystallite size, lattice parameter (
a
) and the unit cell volume were observed to increase as the annealing temperature and the Mn
2+
content were increased. The microstructure of the formed powders was synthesis conditions dependent. The produced powders were found to be well defined cubic-like structure with high homogeneity by increasing Mn
2+
ion concentration up to 0.8. Furthermore, the change of carboxylic acid influenced the microstructure of the formed Mn
x
Mg
1
−
x
Fe
2
O
4
powders as the results of change of the amount of released carbon dioxide and water vapor during the annealing. The magnetic properties were sensitive to annealing temperature, Mn
2+
ion molar ratio, and type of carboxylic acid. Good saturation magnetization (
M
s = ~47.0 emu/g) was achieved with Mn
2+
ion ratio 0.8 at annealing temperature 1,200 °C for 2 h using tartaric acid as an organic fuel whereas the maximum saturation magnetization (
M
s = ~49.4 emu/g) was obtained using citric acid as a fuel at the similar conditions and Mn
2+
ion content 0.5. |
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ISSN: | 0957-4522 1573-482X |
DOI: | 10.1007/s10854-014-2535-5 |