Complete amino acid sequence of ostrich (Struthio camelus) egg-white lysozyme, a goose-type lysozyme
The complete amino acid sequence (185 amino acid residues) of the goose‐type lysozyme from the egg white of ostrich (Struthio camelus) has been determined from the study of tryptic and Staphylococcus aureus V8 protease peptides as well as of CNBr and BNPS‐skatole fragments. A slight sequence homolog...
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Published in | European journal of biochemistry Vol. 123; no. 3; pp. 489 - 497 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Oxford, UK
Blackwell Publishing Ltd
01.04.1982
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Subjects | |
Online Access | Get full text |
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Summary: | The complete amino acid sequence (185 amino acid residues) of the goose‐type lysozyme from the egg white of ostrich (Struthio camelus) has been determined from the study of tryptic and Staphylococcus aureus V8 protease peptides as well as of CNBr and BNPS‐skatole fragments. A slight sequence homology between the goose‐type and chicken‐type lysozymes has been observed. |
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Bibliography: | This is the 117th communication in a series on lysozymes. ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0014-2956 1432-1033 |
DOI: | 10.1111/j.1432-1033.1982.tb06557.x |