Prevalence of Yersinia Species in the Ileum of Crohn's Disease Patients and Controls

are common contaminants of food products, but their prevalence in the human gut is poorly documented. have been implicated in Crohn's Disease (CD, an inflammatory bowel disease) however their role in CD is controversial. We performed highly sensitive PCR assays of specific sequences for the gen...

Full description

Saved in:
Bibliographic Details
Published inFrontiers in cellular and infection microbiology Vol. 8; p. 336
Main Authors Le Baut, Guillaume, O'Brien, Claire, Pavli, Paul, Roy, Maryline, Seksik, Philippe, Tréton, Xavier, Nancey, Stéphane, Barnich, Nicolas, Bezault, Madeleine, Auzolle, Claire, Cazals-Hatem, Dominique, Viala, Jérome, Allez, Matthieu, Hugot, Jean-Pierre, Dumay, Anne
Format Journal Article
LanguageEnglish
Published Switzerland Frontiers 21.09.2018
Frontiers Media S.A
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:are common contaminants of food products, but their prevalence in the human gut is poorly documented. have been implicated in Crohn's Disease (CD, an inflammatory bowel disease) however their role in CD is controversial. We performed highly sensitive PCR assays of specific sequences for the gene of and the gene of . We analyzed a total of 470 ileal samples taken from 338 participants (262 CD patients and 76 controls) belonging to three independent cohorts. All patients and controls were phenotyped and genotyped for the main CD susceptibility variants: , and . were found in 7.7% of ileal samples (respectively 7.9 and 7.6% in controls and CD patients) corresponding to 10% of participants (respectively 11.8 and 9.5% in controls and CD patients). and were the most frequently identified species. The bacteria were more frequent in resected specimens, lymph nodes and Peyer's patches. were no more likely to be detected in CD tissues than tissues from inflammatory and non-inflammatory controls. CD patients treated with immunosuppressants were less likely to be carriers. In conclusion, this work shows that species are frequently found at low levels in the human ileum in health and disease. The role of species in this ecosystem should now be explored.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
Reviewed by: Maristela Gomes De Almeida, Hospital Edmundo Vasconcelos, Brazil; Wojciech Marlicz, Pomeranian Medical University, Poland
These authors have contributed equally to this work
This article was submitted to Molecular Bacterial Pathogenesis, a section of the journal Frontiers in Cellular and Infection Microbiology
Edited by: Matthew S. Francis, Umeå University, Sweden
ISSN:2235-2988
2235-2988
DOI:10.3389/fcimb.2018.00336