Lanostanes and friedolanostanes from the bark of Garcinia speciosa
The CHCl 3 extract of the bark of Garcinia speciosa contained four 17,14-friedolanostanes and five lanostanes as well as friedelin and common plant constituents. The friedolanostanes were the previously known methyl ester of (24 E)-3α,23α-dihydroxy-17,14-friedolanostan-8,14,24-trien-26-oic acid and...
Saved in:
Published in | Phytochemistry (Oxford) Vol. 65; no. 4; pp. 393 - 398 |
---|---|
Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
OXFORD
Elsevier Ltd
01.02.2004
Elsevier |
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | The CHCl
3 extract of the bark of
Garcinia speciosa contained four 17,14-friedolanostanes and five lanostanes as well as friedelin and common plant constituents. The friedolanostanes were the previously known methyl ester of (24
E)-3α,23α-dihydroxy-17,14-friedolanostan-8,14,24-trien-26-oic acid and the methyl esters of three hitherto unknown acids, 3α-hydroxy-16α,23α-epoxy-17,14-friedolanostan-8,14,24-trien-26-oic acid, 3α,23α-dihydroxy-8α,9α-epoxy-17,14-friedolanostan-15-oxo-24-en-26-oic acid and 3α,23α-dihydroxy-17,14-friedolanostan-15-oxo-8(14),24-dien-26-oic acid. New lanostanes were 3β,9α-dihydroxylanost-24-en-26-al and the methyl ester of 3β-hydroxy-23-oxo-9,16-lanostadien-26-oic acid. Structures were established by analysis of spectroscopic data. In the case of the lanostanes the previously unassigned C-25 stereochemistry was shown to be 25
R by X-ray analysis of 3β-hydroxy-23-oxo-9,16-lanostadien-26-oic acid. In the case of the friedolanostanes the configuration at C-23 was established as 23
R, identical with the absolute configuration at C-23 of mariesiic acids A and B.
Five 17,14-friedolanostanes and five lanostanes were isolated from the bark of
Garcinia speciosa. Structures of new compounds were established by spectroscopic methods. |
---|---|
Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0031-9422 1873-3700 |
DOI: | 10.1016/j.phytochem.2003.10.024 |