Salinomycin poisoning in point-of-lay turkeys [ionophore coccidiostat]

400 birds of a flock of 700 fed a diet containing salinomycin died over 7 days. No gross lesions were detected. Histological myopathy was most readily detected in leg muscles 5 to 7 days after ingestion. In feeding trials, individual susceptibility was found to vary greatly. A marked increase in pla...

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Published inAustralian veterinary journal Vol. 66; no. 10; p. 326
Main Authors Griffiths, G.L, Hillier, P. (Western Australian Dept. of Agriculture, Perth. Animal Health Lab.), Sutherland, R.J. (Murdoch Univ., Murdoch (Australia). School of Veterinary Studies)
Format Journal Article
LanguageEnglish
Published England 01.10.1989
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Abstract 400 birds of a flock of 700 fed a diet containing salinomycin died over 7 days. No gross lesions were detected. Histological myopathy was most readily detected in leg muscles 5 to 7 days after ingestion. In feeding trials, individual susceptibility was found to vary greatly. A marked increase in plasma activities of creatine kinase and aspartate amino transferase preceded histological evidence of muscle necrosis.
AbstractList Salinomycin poisoning occurred in a flock of 700 point-of-lay turkeys; 400 birds died over 7 days as a result of consuming feed contaminated with 50 ppm salinomycin. No gross lesions were detected. Histologic evidence of a myopathy was most readily detected in leg muscles of turkeys 5 to 7 d after ingesting salinomycin. Feeding trials were undertaken and individual susceptibility to the drug was found to vary greatly. In affected birds the plasma concentrations of creatine kinase (CK) and aspartate aminotransferase (AST) were found to be in the range of 500,000 to 2,500,000 IU/l and 9000 to 25,000 IU/l, respectively. The marked increase in the plasma activities of these enzymes preceded histological evidence of segmental muscle necrosis.
400 birds of a flock of 700 fed a diet containing salinomycin died over 7 days. No gross lesions were detected. Histological myopathy was most readily detected in leg muscles 5 to 7 days after ingestion. In feeding trials, individual susceptibility was found to vary greatly. A marked increase in plasma activities of creatine kinase and aspartate amino transferase preceded histological evidence of muscle necrosis.
Author Griffiths, G.L
Hillier, P. (Western Australian Dept. of Agriculture, Perth. Animal Health Lab.)
Sutherland, R.J. (Murdoch Univ., Murdoch (Australia). School of Veterinary Studies)
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Snippet 400 birds of a flock of 700 fed a diet containing salinomycin died over 7 days. No gross lesions were detected. Histological myopathy was most readily detected...
Salinomycin poisoning occurred in a flock of 700 point-of-lay turkeys; 400 birds died over 7 days as a result of consuming feed contaminated with 50 ppm...
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StartPage 326
SubjectTerms Animal Feed - poisoning
Animals
Aspartate Aminotransferases - blood
Coccidiostats - poisoning
CONTAMINANTES
Creatine Kinase - blood
DINDON
ENVENENAMIENTO
Female
Food Contamination
INTOXICATION
Ionophores - poisoning
Muscles - pathology
PAVO
POLLUANT
Poultry Diseases - blood
Poultry Diseases - chemically induced
Poultry Diseases - enzymology
Poultry Diseases - pathology
Pyrans - poisoning
SALINOMICINA
SALINOMYCINE
Turkeys
Title Salinomycin poisoning in point-of-lay turkeys [ionophore coccidiostat]
URI https://www.ncbi.nlm.nih.gov/pubmed/2818361
Volume 66
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