Special Issue: From Natural Polyphenols to Synthetic Bioactive Analogues
In recent years, phenolic compounds from plant sources, commonly referred to as ‘plant polyphenols’, have been the subject of an impressive number of research studies, to a large extent focused on the healthy properties attributed to diet polyphenols, including antioxidant, anti-inflammatory, antine...
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Published in | Molecules (Basel, Switzerland) Vol. 25; no. 12; p. 2772 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
Switzerland
MDPI AG
16.06.2020
MDPI |
Subjects | |
Online Access | Get full text |
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Summary: | In recent years, phenolic compounds from plant sources, commonly referred to as ‘plant polyphenols’, have been the subject of an impressive number of research studies, to a large extent focused on the healthy properties attributed to diet polyphenols, including antioxidant, anti-inflammatory, antineoplastic, antidiabetic, neuroprotective, and other biological activities [...] |
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Bibliography: | SourceType-Scholarly Journals-1 content type line 14 ObjectType-Editorial-2 ObjectType-Commentary-1 content type line 23 |
ISSN: | 1420-3049 1420-3049 |
DOI: | 10.3390/molecules25122772 |