Recovery of protein, chitin, carotenoids and glycosaminoglycans from Pacific white shrimp (Litopenaeus vannamei) processing waste
► An integrated method to recover protein, chitin, carotenoids and GAGs from shrimp processing waste. ► The use of endogenous enzymes instead of commercial. ► Characterization of the polysaccharides obtained. Shrimp head waste is a major byproduct of crustacean processing in North-eastern Brazil and...
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Published in | Process biochemistry (1991) Vol. 47; no. 4; pp. 570 - 577 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Elsevier Ltd
01.04.2012
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Subjects | |
Online Access | Get full text |
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Summary: | ► An integrated method to recover protein, chitin, carotenoids and GAGs from shrimp processing waste. ► The use of endogenous enzymes instead of commercial. ► Characterization of the polysaccharides obtained.
Shrimp head waste is a major byproduct of crustacean processing in North-eastern Brazil and represents an interesting source of bioactive molecules. Additionally, its use increases the sustainability of processing fishery products. The present study reports a process developed for recovering bioactive molecules from shrimp heads through autolysis. A protein hydrolysate (120±0.4g) formed by a 9% (w/v) solution was recovered and lyophilized from 1kg of shrimp heads. Approximately 195±0.5mg of carotenoids was recovered as an ethanolic extract. The recovery of chitin and chitosan were 25±2gkg−1 and 17±4gkg−1 wet processing waste, respectively. Chitosans were characterized by 13C NMR, and FT-IR analysis and exhibited a variable degree of deacetylation (60–80%). Sulfated glycosaminoglycans that exhibited electrophoretic migration similar to mammalian standards were also recovered (79±2mgkg−1 wet processing waste), and their degradation products suggested the presence of C6-sulfated heparan sulfate. These data point to the feasibility of an integrated process for isolating highly bioactive molecules, such as sulfated- and amino-polysaccharides, with a broad spectrum of applications from shrimp processing waste. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 1359-5113 1873-3298 |
DOI: | 10.1016/j.procbio.2011.12.012 |