Effect of electrolytic and chemical lesion by ibotenic acid of the septal area on water and salt intake

Water and sodium chloride intake was studied in male Holtzman rats weighing 250–300 g that had been subjected to electrolytic and chemical lesions of the septal area (SA). Water intake increased in animals with electrolytic lesion of the SA bilaterally from 169.37 ± 8.55 (sham) to 214.87 ± 23.10 ml/...

Full description

Saved in:
Bibliographic Details
Published inBrain research bulletin Vol. 47; no. 2; pp. 163 - 169
Main Authors Saad, Wilson Abrão, Camargo, Luiz Antonio de Arruda, Antunes-Rodrigues, José, Simões, Silvio
Format Journal Article
LanguageEnglish
Published New York, NY Elsevier Inc 15.09.1998
Elsevier Science
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:Water and sodium chloride intake was studied in male Holtzman rats weighing 250–300 g that had been subjected to electrolytic and chemical lesions of the septal area (SA). Water intake increased in animals with electrolytic lesion of the SA bilaterally from 169.37 ± 8.55 (sham) to 214.87 ± 23.10 ml/5 days (lesioned). Water intake decreased after ibotenic acid lesion of the SA from 229.33 ± 27.60 to 127.33 ± 22.84 ml/5 days. Sodium chloride intake (1.5%) increased in animals with electrolytic lesion of the SA from 10.0 ± 1.73 to 15.5 ± 1.95 ml/5 days after lesion. Also sodium chloride (1.5%) intake increased after ibotenic acid injection into the SA to a greater extent (from 7.83 ± 1.25 to 14.33 ± 1.87 ml/5 days). The results indicate that the water intake response may be due to lesions that involve cell bodies and fibers of passage and that the sodium intake response can also be induced by lesions which involve only cell bodies. Finally, these results led us to conclude that the SA uses its cell bodies and afferent bodies and fibers for processing inputs mediating water intake and salt appetite and that the cells bodies of the SA are implicated in increased water intake.
Bibliography:ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
content type line 23
ObjectType-Article-1
ObjectType-Feature-2
ISSN:0361-9230
1873-2747
DOI:10.1016/S0361-9230(98)00057-4