Real-Time Detection of Yeast Growth on Solid Medium through Passive Microresonator Biosensor

• Published in: Biosensors (Basel) Vol. 14; no. 5; p. 216
• Main Authors: Shi, Bo-Wen, Zhao, Jun-Ming, Wang, Yi-Ke, Wang, Yan-Xiong, Jiang, Yan-Feng, Yang, Gang-Long, Wang, Jicheng, Qiang, Tian
• Format: Journal Article
• Language: English
• Published: Switzerland MDPI AG 26.04.2024
• Subjects: Amplitudes; Biosensing Techniques; biosensor; Biosensors; Capacitance; capacitive sensor; Capacitors; Design; Electric field strength; Fermentation; Gompertz curves; Growth; integrated passive device; Microorganisms; Real time; real-time biomonitoring; Spectrum analysis; Yeast; Yeast fungi; Yeasts; Yeasts - growth & development; China; integrated passive device; capacitive sensor; biosensor; real-time biomonitoring; yeast
• ISSN: 2079-6374; 2079-6374
• DOI: 10.3390/bios14050216

This study presents a biosensor fabricated based on integrated passive device (IPD) technology to measure microbial growth on solid media in real-time. Yeast ( , strain GS115) is used as a model organism to demonstrate biosensor performance. The biosensor comprises an interdigital capacitor in the center with a helical inductive structure surrounding it. Additionally, 12 air bridges are added to the capacitor to increase the strength of the electric field radiated by the biosensor at the same height. Feasibility is verified by using a capacitive biosensor, and the change in capacitance values during the capacitance detection process with the growth of yeast indicates that the growth of yeast can induce changes in electrical parameters. The proposed IPD-based biosensor is used to measure yeast drop-added on a 3 mm medium for 100 h at an operating frequency of 1.84 GHz. The resonant amplitude of the biosensor varies continuously from 24 to 72 h due to the change in colony height during vertical growth of the yeast, with a maximum change of 0.21 dB. The overall measurement results also fit well with the Gompertz curve. The change in resonant amplitude between 24 and 72 h is then analyzed and reveals a linear relationship with time with a coefficient of determination of 0.9844, indicating that the biosensor is suitable for monitoring yeast growth. Thus, the proposed biosensor is proved to have potential in the field of microbial proliferation detection.