Editorial: Improving the nutritional content and quality of plants: promises, achievements, and future challenges, volume II
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Published in | Frontiers in plant science Vol. 14; p. 1253581 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Switzerland
Frontiers Media S.A
28.07.2023
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Subjects | |
Online Access | Get full text |
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Bibliography: | SourceType-Other Sources-1 content type line 63 ObjectType-Editorial-2 ObjectType-Commentary-1 Edited and Reviewed by: Petra Bauer, Heinrich Heine University of Düsseldorf, Germany |
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ISSN: | 1664-462X 1664-462X |
DOI: | 10.3389/fpls.2023.1253581 |