Chemical modification studies of the active site of glucosamine-6-phosphate synthase from baker's yeast
Glucosamine-6-phosphate synthase from baker's yeast has been purified 100-fold with a final recovery of 70%. The purification procedure involved thiol-affinity chromatography. Chemical modification studies of the enzyme revealed the presence of cysteine, Glu/Asp-carboxyl and probably histidine...
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Published in | Biochimica et biophysica acta Vol. 1161; no. 2; pp. 279 - 284 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
Amsterdam
Elsevier B.V
13.02.1993
Elsevier |
Subjects | |
Online Access | Get full text |
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Summary: | Glucosamine-6-phosphate synthase from baker's yeast has been purified 100-fold with a final recovery of 70%. The purification procedure involved thiol-affinity chromatography. Chemical modification studies of the enzyme revealed the presence of cysteine, Glu/Asp-carboxyl and probably histidine at the glutamine binding site and, on the other hand, arginine and probably another histidine at the
d-fructose 6-phosphate binding site. A few glutamine analogs, including 6-diazo-5-oxo-
l-norleucine (DON), anticapsin and N
3-(4-methoxyfumaroyl)-
l-2,3-diaminopropanoic acid (FMDP), were shown to inactivate the enzyme in a time- and concentration-dependent manner. Anticapsin, the most active in the series, exhibited an inactivation constant,
K
inact
, of 9.5 · 10
−6 M. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 ObjectType-Article-1 ObjectType-Feature-2 |
ISSN: | 0167-4838 0006-3002 1879-2588 |
DOI: | 10.1016/0167-4838(93)90225-G |