Eggs: A high potential food for improving maternal and child nutrition
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Published in | Maternal and child nutrition Vol. 14; no. S3; pp. e12666 - n/a |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
England
John Wiley and Sons Inc
01.10.2018
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Subjects | |
Online Access | Get full text |
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Bibliography: | ObjectType-Article-1 content type line 23 SourceType-Scholarly Journals-1 |
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ISSN: | 1740-8695 1740-8709 |
DOI: | 10.1111/mcn.12666 |