Simultaneous stone-milling and extraction enables efficient one-step extraction of hard plant materials

Extraction of plant materials is an essential practice in various fields using natural compounds. Nevertheless, it is challenging to perform complicated extraction efficiently and consistently on materials with hard-to-crush structures. This work presents a new method called simultaneous stone-milli...

Full description

Saved in:
Bibliographic Details
Published inInnovative food science & emerging technologies Vol. 80; p. 103096
Main Authors Bui, Thi Bao Chau, Kokawa, Mito, Tran, Thu Tra, Nosaki, Shohei, Miura, Kenji, Kitamura, Yutaka
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 01.08.2022
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:Extraction of plant materials is an essential practice in various fields using natural compounds. Nevertheless, it is challenging to perform complicated extraction efficiently and consistently on materials with hard-to-crush structures. This work presents a new method called simultaneous stone-milling and extraction (SME) to achieve one-step extraction of hard materials. SME under its optimal conditions was confirmed to produce high quality extracts from whole spice seeds (anise seeds, dill seeds, fennel seeds) and coarse-cut star anise. Compared to other extraction methods like maceration, heat-assisted extraction and ultrasound-assisted extraction, SME extracts contained comparable or higher concentrations of general (polyphenols, flavonoids, antioxidants) and specific (enzyme inhibitors) bioactive groups. Hence, SME with its one-step operation is expected to simplify the task of plant extraction and contribute to the advances in studies using plant-derived phytochemicals. •The simultaneous stone-milling and extraction (SME) method was established.•SME could efficiently extract hard spice seeds and fruits in virtually one step.•SME was comparable to exhaust maceration and ultrasound-assisted extraction.•SME could extract both abundant and trace components from star anise.
ISSN:1466-8564
1878-5522
DOI:10.1016/j.ifset.2022.103096