Comparison of volatile components in commercial itohiki-natto by solid-phase microextraction and gas chromatography

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Bibliographic Details
Published inNihon Shokuhin Kagaku Kōgaku kaishi Vol. 50; no. 6
Main Authors Tanaka, T. (Kyoritsu Women's Junior Coll., Tokyo (Japan)), Yamauchi, T, Katsumata, R, Kiuchi, K
Format Journal Article
LanguageJapanese
Published 01.01.2003
Subjects
EXTRACTION
GAS CHROMATOGRAPHY
SOYFOODS
VOLATILE COMPOUNDS
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Bibliography:Q04
2003006751
ISSN:1341-027X
DOI:10.3136/nskkk.50.278