Production of S. Meliloti Using Wastewater Sludge as a Raw Material: Effect of Nutrient Addition and pH Control

The utilization of wastewater sludge as a raw material for the production of legume inoculant is considered as a new viable alternative for recycling. The effect of addition of nutrient sources (yeast extract and glycerol) and the pH control on S. meliloti was investigated in a shake flask and at co...

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Published inEnvironmental technology Vol. 23; no. 6; pp. 623 - 629
Main Authors Ben Rebah, F., Tyagi, R. D., Prevost, D.
Format Journal Article
LanguageEnglish
Published London Taylor & Francis Group 01.06.2002
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Summary:The utilization of wastewater sludge as a raw material for the production of legume inoculant is considered as a new viable alternative for recycling. The effect of addition of nutrient sources (yeast extract and glycerol) and the pH control on S. meliloti was investigated in a shake flask and at controlled pH in a 15 l fermentor. Different concentrations of yeast extract (0.5, 1, 2 and 4 g l −1 ) and glycerol (2.5, 5, 7.5 and 10 g l −1 ) were added to the secondary sludge. The cell yield as well as the generation time were affected by the addition of these nutrient sources. The maximum cell yield (8.85×10 9 cfu ml −1 ) was achieved in 32 hours of incubation with the addition of 4 g l −1 of yeast extract. This value was 3.2 times higher than from the non-supplemented sludge. Moreover, at this yeast extract concentration, the cell concentration in the stationary phase did not decrease. The addition of glycerol to sludge samples containing 4 g l −1 of yeast extract further improved the rhizobial growth but not significantly compared with the control. The highest yield (16.5×10 9 cfu ml −1 ) was obtained with 7.5 g l −1 of glycerol and 4 g l −1 of yeast extract. In fermentor experiments, pH did not seem to be a limiting factor and the increase of pH up to 8.85 in uncontrolled fermentor seems to have no effect on rhizobial growth and cell yield.
Bibliography:ObjectType-Article-2
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content type line 23
ISSN:0959-3330
1479-487X
DOI:10.1080/09593332308618378