Microwave-assisted Mannich-type three-component reactions

Mannich-type three-component reactions have been performed successfully using microwave heating in conjunction with the use of ionic liquids as heating agents. Good product yields and short reaction times have been achieved.

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Bibliographic Details
Published inMolecular diversity Vol. 7; no. 2-4; pp. 135 - 144
Main Authors Leadbeater, Nicholas E, Torenius, Hanna M, Tye, Heather
Format Journal Article
LanguageEnglish
Published Netherlands Springer Nature B.V 2003
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Summary:Mannich-type three-component reactions have been performed successfully using microwave heating in conjunction with the use of ionic liquids as heating agents. Good product yields and short reaction times have been achieved.
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ISSN:1381-1991
1573-501X
DOI:10.1023/b:modi.0000006822.51884.e6