Persistent organic pollutants and risk of diabetes and obesity on healthy adults: Results from a cross-sectional study in Spain
Environmental exposure to persistent organic pollutants (POPs) has been reported to be relevant in the population of the Canary Islands (Spain), especially that of organochlorine pesticides. On the other hand, the population of this archipelago presents a high prevalence of type 2 diabetes (T2D), an...
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Published in | The Science of the total environment Vol. 607-608; pp. 1096 - 1102 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Netherlands
Elsevier B.V
31.12.2017
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Subjects | |
Online Access | Get full text |
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Summary: | Environmental exposure to persistent organic pollutants (POPs) has been reported to be relevant in the population of the Canary Islands (Spain), especially that of organochlorine pesticides. On the other hand, the population of this archipelago presents a high prevalence of type 2 diabetes (T2D), and it has been recently reported that environmental chemical contamination could play a role in the development of this disease. We performed a cross-sectional study in a representative sample from this archipelago to evaluate whether serum levels of selected POPs could be considered as risk factors for diabetes in this population. Serum levels of 30 POPs were determined in 429 adults (9.3% with T2D). We found that serum levels of p,p′-DDE (DDE), PCB-153 and PCB-118 were significantly higher among subjects having diabetes than in non-diabetic subjects (p=0.001, p=0.046, and p<0.0001, respectively). We observed a positive correlation between serum p,p′-DDE and glucose levels. Serum p,p′-DDE was identified as a risk factor for diabetes in univariate analysis in the whole series, and it remained as an independent risk factor for diabetes in subjects with serum glucose <126mg/dL (multivariate analysis, Exp(B)=1.283, CI 95% (1.023–1.611), p=0.031). Those normoglycemic subjects that are most exposed to p,p′-DDE (95th percentile: serum p,p′-DDE>5μg/L) seem to be those people at higher risk. Our results showed that p,p′-DDE levels were significantly higher among subjects having diabetes. These findings should be considered by public health Authorities to implement measures devoted to minimize human exposure to pollutants that could be harmful to the population.
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•We explored the role of certain POPs as contributing factor for diabetes.•Levels of p,p′-DDE, were significantly higher in diabetic people.•Serum p,p′-DDE appeared as a risk factor for diabetes in univariate analyses in the whole population.•Serum p,p′-DDE appeared as an independent risk factor for people with glucose <126mg/dL.•p,p′-DDE could be a relevant risk factor for the development of diabetes. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0048-9697 1879-1026 1879-1026 |
DOI: | 10.1016/j.scitotenv.2017.07.075 |