Effect of B and N Content and Austenitization Temperature on the Tensile and Impact Properties of Modified 9Cr-1Mo Steels
The present study investigates the relative effect of B and N concentrations and the austenitization temperature on the microstructure and mechanical properties (tensile and Charpy impact) of modified 9Cr-1Mo (P91) steels. Initially, a B-free P91 steel (with 500 ppm N) and four different B-containin...
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Published in | Metals (Basel ) Vol. 13; no. 6; p. 1124 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Basel
MDPI AG
01.06.2023
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Subjects | |
Online Access | Get full text |
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Summary: | The present study investigates the relative effect of B and N concentrations and the austenitization temperature on the microstructure and mechanical properties (tensile and Charpy impact) of modified 9Cr-1Mo (P91) steels. Initially, a B-free P91 steel (with 500 ppm N) and four different B-containing steels (25–100 ppm) with varying N concentrations (20–108 ppm) were hot-rolled, normalized from different austenitization temperatures (1000–1100 °C/1 h) and finally tempered at 760 °C for 1 h. A Charpy impact test shows that the ductile–brittle transition temperature (DBTT) of all the B-added steels decreases with an increase in the austenitization temperature, where the 100 ppm B steel offers the lowest DBTT (−85 °C). Similarly, the strength increases with the increase in the austenitization temperature (1100 °C), with a slight drop in ductility. The influence of precipitates on the microstructure and mechanical properties is explained considering the B enrichment at the precipitates and the thermodynamic stability of the precipitates. The 100 ppm B steel (containing the maximum B and minimum N), normalized from 1100 °C austenitization, shows the best combination of tensile and Charpy impact properties, owing to the effective dissolution of coarse M23C6 and MX precipitates during the normalization treatment and the formation of fine B-rich (Fe,Cr)23(B,C)6 precipitates during the subsequent tempering. |
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ISSN: | 2075-4701 2075-4701 |
DOI: | 10.3390/met13061124 |