Detection and characterization of recombinant DNA in the Roundup Ready ® soybean insert

The genetically modified (GM) Roundup Ready ® soybean event GTS 40-3-2 contains the bacterial gene 5-enol-pyruvylshikimate-3-phosphate synthase. A 534 bp rearrangement of the DNA in the 3 ′ region flanking the functional insert likely occurred as a consequence of the insertion event. The structure o...

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Bibliographic Details
Published inFood control Vol. 15; no. 6; pp. 471 - 478
Main Authors Lau, Lok-Ting, Collins, Richard A, Yiu, Sui-Hing, Xing, Julie, Yu, Albert C.H
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 01.09.2004
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Summary:The genetically modified (GM) Roundup Ready ® soybean event GTS 40-3-2 contains the bacterial gene 5-enol-pyruvylshikimate-3-phosphate synthase. A 534 bp rearrangement of the DNA in the 3 ′ region flanking the functional insert likely occurred as a consequence of the insertion event. The structure of the DNA surrounding the insertion has not been fully characterized. A semi-nested PCR method identified the rearranged soybean DNA in samples of raw, partially processed and highly processed food at a level of 0.01%. The 534 bp rearranged segment contained a contiguous portion at least 238 bp long that was also identified in non-GM soybeans. Specific combinations of semi-nested PCR primers differentiated GM and non-GM soybean DNA. These studies confirm that the rearranged DNA originates from the soybean genome and does not involve the introduction of non-soybean genetic material.
ISSN:0956-7135
1873-7129
DOI:10.1016/j.foodcont.2003.03.001