Rheological and thermal properties of saponified cassava starch-g-poly(acrylamide) superabsorbent polymers varying in grafting parameters and absorbency
ABSTRACT Cassava starch‐graft‐poly(acrylamide) superabsorbent polymers (SAPs) with varying absorbencies were synthesized. Weight average molecular weight (Mw) of the hydrolyzed starch‐graft‐copolymers ranged from 1.6 × 106 to 2.8 × 106 g/mol, the largest being shown by the sample with highest percen...
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Published in | Journal of applied polymer science Vol. 131; no. 11; pp. np - n/a |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Hoboken, NJ
Blackwell Publishing Ltd
05.06.2014
Wiley Wiley Subscription Services, Inc |
Subjects | |
Online Access | Get full text |
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Summary: | ABSTRACT
Cassava starch‐graft‐poly(acrylamide) superabsorbent polymers (SAPs) with varying absorbencies were synthesized. Weight average molecular weight (Mw) of the hydrolyzed starch‐graft‐copolymers ranged from 1.6 × 106 to 2.8 × 106 g/mol, the largest being shown by the sample with highest percentage grafting. The storage (G′) and loss modulus (G″) of hydrogels were determined as a function of frequency. G″ was larger than G′ for the hydrogels with higher absorbencies and exhibited a liquid‐like behavior. However, hydrogels with lower absorbencies showed a reverse viscoelastic behavior. The viscosity of hydrogels determined using a Brookfield viscometer at different shear rates was found to be larger for the hydrogels with higher absorbencies. The melting temperature (Tm) and enthalpy change of fusion (ΔHf) of the SAPs ranged from 149.7 to 177.7°C and 65 to 494.9 J/g, respectively and showed a positive correlation with grafting parameters and Mw. Heavy metal ion removal capacity of hydrogel followed the order Cu2+ > Pb2+ > Zn2+. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2014, 131, 40368. |
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Bibliography: | istex:352D2598E848D6E7DEA17F220C78FD9ABAF8574A ArticleID:APP40368 ark:/67375/WNG-588B5Q70-K ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0021-8995 1097-4628 |
DOI: | 10.1002/app.40368 |