Molecular cartography of residue pesticides on grape surface in 3D by ambient ionization tandem mass spectrometry

Thermal desorption-electrospray ionization tandem mass spectrometry (TD-ESI/MS/MS) was used to characterize the residual pesticides that were collectedfromthe surface of a grapewithmetallic sampling probes. Fungicides, insecticides, and miticides were detected, where results were validated by simple...

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Published inJournal of food and drug analysis Vol. 29; no. 4; pp. 751 - 763
Main Authors Su, Hung, Huang, Tiao-Lai, Chi, Cheng-Ting, Cho, Yi-Tzu, Lee, Chi-Wei, Jeng, Jingyueh, Shiea, Jentaie
Format Journal Article
LanguageEnglish
Published China (Republic : 1949- ) Taiwan Food and Drug Administration 15.12.2021
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Summary:Thermal desorption-electrospray ionization tandem mass spectrometry (TD-ESI/MS/MS) was used to characterize the residual pesticides that were collectedfromthe surface of a grapewithmetallic sampling probes. Fungicides, insecticides, and miticides were detected, where results were validated by simple solvent extraction followed by gas chromatography tandem mass spectrometry and liquid chromatography tandem mass spectrometry analyses. To explore the distribution of pesticide residues on grape surfaces, 149 locations of a grape surface were collected and followed by TD-ESI/MS/MS analysis. The molecular cartography was then generated from analysis of residual pesticides on the grape surface in 3D.
Bibliography:Equal contribution.
ISSN:1021-9498
2224-6614
DOI:10.38212/2224-6614.3385