N- and O-acetylation of threonine residues in the context of proteomics

The detection of post-translational modifications (PTMs) of proteins is a matter of intensive research. Among all possible pitfalls that may lead to misidentifications, the chemical stability of modified peptides is scarcely questioned. Global proteomic studies devoted to protein acetylation are bec...

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Bibliographic Details
Published inJournal of proteomics Vol. 108; pp. 369 - 372
Main Authors Boyer, Jean-Baptiste, Dedieu, Alain, Armengaud, Jean, Verdié, Pascal, Subra, Gilles, Martinez, Jean, Enjalbal, Christine
Format Journal Article
LanguageEnglish
Published Netherlands Elsevier B.V 28.08.2014
Elsevier
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Summary:The detection of post-translational modifications (PTMs) of proteins is a matter of intensive research. Among all possible pitfalls that may lead to misidentifications, the chemical stability of modified peptides is scarcely questioned. Global proteomic studies devoted to protein acetylation are becoming popular. Thus, we were concerned about the intrinsic stability of O-acetylated peptides because of the O–N acyl transfer reactivity occurring when an amino moiety is present in the vicinity of the acylated hydroxyl group. Here, the behavior of isomeric O- and N-acetylated, N-terminal threonine-containing peptides was explored in a standard proteomic workflow. We demonstrated a strong chemical instability of O-acetylation, which prevents its detection. The O–N acyl transfer occurring when an amino moiety is present in the vicinity of the acetylated hydroxyl group prevents the distinction of in vivo, post-translational N- and O-acetylation in current proteomic workflows. [Display omitted] •Chemical instability of O-acetylated threonine when present at peptide N-terminus•O–N acetyl transfer occurs in a standard proteomic workflow.•Caution in assigning post-translational modification in acetylome studies
ISSN:1874-3919
1876-7737
DOI:10.1016/j.jprot.2014.06.005