Constituents from Salvia triloba

Twelve hydrocarbons, four sterols, three triterpenes, nineteen fatty acids, two phenolic acids, and five flavonoids have been detected and identified in Salvia triloba. Among the isolated flavonoids, 8-methoxygenistein 7- O-α- l-rhamnoside 4′- O-β- d-glucoside ( 1), is reported for the first time....

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Bibliographic Details
Published inFitoterapia Vol. 72; no. 7; pp. 850 - 853
Main Authors El-Sayed, N.H., Khalifa, T.I., Ibrahim, M.T., Mabry, T.J.
Format Journal Article
LanguageEnglish
Published Amsterdam Elsevier B.V 01.11.2001
Elsevier
Subjects
Biological and medical sciences
Fatty acids
Fatty Acids - chemistry
Flavonoids
Flavonoids - chemistry
General pharmacology
Humans
Lamiaceae
Medical sciences
Pharmacognosy. Homeopathy. Health food
Pharmacology. Drug treatments
Phenolics
Phytotherapy
Plant Structures
Salvia triloba
Sterols
Sterols - chemistry
Triterpenes
Triterpenes - chemistry
Triterpenes
Flavonoids
Sterols
Fatty acids
Phenolics
Salvia triloba
Pharmacognosy
Extract
Flavonoid
Medicinal plant
Folk medicine
Labiatae
Dicotyledones
Angiospermae
Plant origin
Triterpene
Phenols
Isolation
Above ground plant part
Spermatophyta
Chemical composition
Structural analysis
Sterol
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Summary:Twelve hydrocarbons, four sterols, three triterpenes, nineteen fatty acids, two phenolic acids, and five flavonoids have been detected and identified in Salvia triloba. Among the isolated flavonoids, 8-methoxygenistein 7- O-α- l-rhamnoside 4′- O-β- d-glucoside ( 1), is reported for the first time.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0367-326X
DOI:10.1016/S0367-326X(01)00327-6