Soybean yields and soil water status in Argentina: Simulation analysis

• Published in: Agricultural systems Vol. 94; no. 2; pp. 471 - 477
• Main Authors: Sinclair, T.R., Salado-Navarro, L.R., Salas, Graciela, Purcell, L.C.
• Format: Journal Article
• Language: English
• Published: Elsevier Ltd 01.05.2007; Elsevier
• Series: Agricultural Systems
• Subjects: crop yield; Soil evaporation; Soil water content; soil water deficit; Soybean; soybeans; Water table; Water-deficit; Argentina; Soil evaporation; Water table; Water-deficit; Soybean; Soil water content
• ISSN: 0308-521X; 1873-2267
• DOI: 10.1016/j.agsy.2006.11.016

Recent changes in management of soybean production in Argentina may have large impacts on the soil water balance and on crop yield response. Changes in this system have included widespread adoption of a no-till management leaving crop residue on the soil surface, intensive cropping rotations (e.g. double cropping of wheat and soybean) so that the soil may not be fully recharged with water at the time of soybean sowing, and the occurrence of high water tables in a number of areas. The objective of this analysis was to assess the need to account for these factors in simulating soybean yields in Argentina. The influence of no-till management was simulated by simply decreasing the soil evaporation estimated for a bare soil by 70%. However, this alteration resulted in an over prediction in yield in many cases when it was assumed that the soil water content had been fully recharged at the initiation of the simulations. The difficulty with assuming a full soil water profile was confirmed when simulated yields were found to match well with observed yields when measured soil water content was used as an input to the model at the beginning of the soybean season. Finally, even with decreased soil evaporation there were still a few cases where simulated yield was less than observed yield. In these cases, a hypothetical water table, which relieved any drought stress once roots reached a depth of 1 m, resulted in yields that more closely matched observations. Overall, these results highlighted the need to estimate well both the influence of crop residue on soil evaporation and the soil water profile at sowing in simulating soybean yields in Argentina.