Aquatic microbiota diversity in the culture of Nile tilapia (Oreochromis niloticus) using bioflocs or periphyton: virulence factors and biofilm formation

• Published in: Acta scientiarum. Animal sciences Vol. 38; no. 3; pp. 233 - 241
• Main Authors: Silva, Jéssica Lucinda Saldanha da, Cavalcante, Davi De Holanda, Carvalho, Fátima Cristiane Teles de, Vieira, Regine Helena Silva Dos Fernandes, Sá, Marcelo Vinícius do Carmo e, Sousa, Oscarina Viana de
• Format: Journal Article
• Language: English
• Published: Maringa Editora da Universidade Estadual de Maringá - EDUEM 2016; Editora da Universidade Estadual de Maringá (Eduem)
• Subjects: Aquaculture; Biofilms; Biofloc technology; Biological contamination; Fish culture; fish farming; Freshwater; microbial aggregates; Microbiological analysis; Microorganisms; Oreochromis niloticus; pathogenicity; Pathogens; Periphyton; Tilapia; VETERINARY SCIENCES; Virulence; Water quality; patogenicidade; pathogenicity; piscicultura; fish farming; microbial aggregates; agregados microbianos
• ISSN: 1806-2636; 1807-8672; 1807-8672
• DOI: 10.4025/actascianimsci.v38i3.31910

The following research isolated and identified the main bacterial groups present in the culture of juvenile Nile tilapia in the presence of bioflocs and/or periphyton. The strains were also tested for the production of exoenzymes, indicative of potential virulence factors, and ability to form biofilm. The water samples were taken from tilapia cultured in the presence of bioflocs (T1), in the presence of bioflocs and periphyton (T2), from traditional culture (T3) and from culture in the presence of periphyton (T4). In the growth and selection of the bacterial groups, pour plate method was used, along with the following media: Plate Count Agar (PCA - DIFCO), Aero Pseudo Selective Agar (GSP - Himedia) and Nutrient Agar (AN - Merck). 46 strains were isolated in the following distribution: T1 (n = 12); T2 (n = 10); T3 (n = 14) and T4 (n = 10). Among the isolates, the most frequent genera were: Pseudomonas spp., Aeromonas spp., Staphylococcus spp., Bacillus spp., Mycobacterium spp., Micrococcus spp., and Corybacterium spp. Bacterial isolates in treatments T1 and T3 tested positive for five virulence profiles each, while those isolated from T2 and T4 for two and three virulence profiles, respectively. Treatments in bioflocs and periphyton (T2) or only periphyton (T4) yielded bacteria of less pathogenic potentials. In relation to the fish growth, T1 and T4 resulted in a higher final weight.