Types of Salmonella paratyphi B and their phylogenetic significance

Department of Medical Microbiology, University of Dundee Medical School, Ninewells Hospital, Dundee DD1 9SY Received December 7, 1987 Accepted December 11, 1987 Summary . The substrates inositol, rhamnose, d -tartrate and m -tartrate used in fermentation tests with 338 cultures of Salmonella paratyp...

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Published inJournal of medical microbiology Vol. 26; no. 4; pp. 285 - 293
Main Authors Barker, Ruth M, Kearney, Gabrielle M, Nicholson, P, Blair, Andrea L, Porter, R. C, Crichton, Pamela B
Format Journal Article
LanguageEnglish
Published Reading Soc General Microbiol 01.08.1988
Society for General Microbiology
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Summary:Department of Medical Microbiology, University of Dundee Medical School, Ninewells Hospital, Dundee DD1 9SY Received December 7, 1987 Accepted December 11, 1987 Summary . The substrates inositol, rhamnose, d -tartrate and m -tartrate used in fermentation tests with 338 cultures of Salmonella paratyphi B differentiated strains in some phage types to give information that could be used in epidemiological investigations. Xylose in Bitter's medium, the fifth substrate by which 13 of a potential 32 biotypes were identified, differentiated few cultures with the negative character. The possession of a specific type of outer-membrane protein receptor for colicin M or bacteriophage ES18 and the particular type of ribosomal ribonucleic acid present, defined three groups among the phage-typed and biotyped cultures. The possibility that the serotype S. paratyphi B contains clones of different phylogenetic origin and the consequent implications for nomenclature are discussed.
Bibliography:ObjectType-Article-2
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ISSN:0022-2615
1473-5644
DOI:10.1099/00222615-26-4-285