APA (7th ed.) Citation

Rashidian, G., Abedian Kenari, A., & Nikkhah, M. (2021). Dietary effects of a low-molecular weight fraction (<10 kDa) from shrimp waste hydrolysate on growth performance and immunity of rainbow trout (Oncorhynchus mykiss): Employing nanodelivery systems. Fish & shellfish immunology, 118, 294-302. https://doi.org/10.1016/j.fsi.2021.09.014

Chicago Style (17th ed.) Citation

Rashidian, Ghasem, Abdolmohammad Abedian Kenari, and Maryam Nikkhah. "Dietary Effects of a Low-molecular Weight Fraction (<10 kDa) from Shrimp Waste Hydrolysate on Growth Performance and Immunity of Rainbow Trout (Oncorhynchus Mykiss): Employing Nanodelivery Systems." Fish & Shellfish Immunology 118 (2021): 294-302. https://doi.org/10.1016/j.fsi.2021.09.014.

MLA (9th ed.) Citation

Rashidian, Ghasem, et al. "Dietary Effects of a Low-molecular Weight Fraction (<10 kDa) from Shrimp Waste Hydrolysate on Growth Performance and Immunity of Rainbow Trout (Oncorhynchus Mykiss): Employing Nanodelivery Systems." Fish & Shellfish Immunology, vol. 118, 2021, pp. 294-302, https://doi.org/10.1016/j.fsi.2021.09.014.