Antioxidative effects of quercetin-glycosides isolated from the flower buds of Tussilago farfara L

A bioassay-guided fractionation of the ethylacetate soluble fraction from the flower buds of Tussilago farfara L. (Compositae) yielded two flavonoids, quercetin 3- O-β- l-arabinopyranoside and quercetin 3- O-β- d-glucopyranoside. These two sugar conjugates of quercetin exhibited higher antioxidative...

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Published inFood and chemical toxicology Vol. 44; no. 8; pp. 1299 - 1307
Main Authors Kim, Mi-Ran, Lee, Jeong Yong, Lee, Hyang-Hee, Aryal, Dipendra Kuma, Kim, Yoon Gyoon, Kim, Sang Kyum, Woo, Eun-Rhan, Kang, Keon Wook
Format Journal Article
LanguageEnglish
Published Oxford Elsevier Ltd 01.08.2006
New York, NY Elsevier Science
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Summary:A bioassay-guided fractionation of the ethylacetate soluble fraction from the flower buds of Tussilago farfara L. (Compositae) yielded two flavonoids, quercetin 3- O-β- l-arabinopyranoside and quercetin 3- O-β- d-glucopyranoside. These two sugar conjugates of quercetin exhibited higher antioxidative activity than their aglycone, quercetin by NBT superoxide scavenging assay. Moreover, treatment with quercetin 3- O-β- l-arabinopyranoside significantly increased the total glutathione (GSH) contents and the protein level of γ-glutamylcysteine ligase (γ-GCL), a key enzyme required for glutathione (GSH) synthesis in a rat hepatocyte cell line. Subcellular fractionation and reporter gene analysis using antioxidant response element (ARE) construct revealed that quercetin 3- O-β- l-arabinopyranoside increased the level of nuclear Nrf2 and reporter activity, and that these were associated with the induction of the γ-GCL gene. After 24 h incubation of cells with quercetin 3- O-β- l-arabinopyranoside, 23% of the glycoside was converted to its aglycone, quercetin, but γ-GCL was not induced by 7 μM (23%) quercetin. These results suggest that the two quercetin-glycosides isolated from T. farfara L. have direct antioxidative properties, and that quercetin 3- O-β- l-arabinopyranoside increases the cellular GSH level by inducing the γ-GCL gene. These novel effects of quercetin-glycosides are suggestive to underlie the potential putative chemopreventive effects of T. farfara L.
Bibliography:http://dx.doi.org/10.1016/j.fct.2006.02.007
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0278-6915
1873-6351
DOI:10.1016/j.fct.2006.02.007