Physicochemical characterization of chitosan derivatives

The present work analyses different chitosan synthesized derivatives from the point of view of their chemical structure (Fourier transform infrared spectroscopy, deacetylation degree, elemental analysis and average molecular weight) as well as different physicochemical properties such as density, ki...

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Bibliographic Details
Published inCYTA: journal of food Vol. 11; no. 2; pp. 190 - 197
Main Authors Blanco, A., García-Abuín, A., Gómez-Díaz, D., Navaza, J.M.
Format Journal Article
LanguageEnglish
Published Abingdon Taylor & Francis 01.05.2013
Taylor & Francis Ltd
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Summary:The present work analyses different chitosan synthesized derivatives from the point of view of their chemical structure (Fourier transform infrared spectroscopy, deacetylation degree, elemental analysis and average molecular weight) as well as different physicochemical properties such as density, kinematic and dynamic viscosity, intrinsic viscosity and surface tension. The characterization of different solutions of these solutes has a high importance due to the large potential uses of these compounds. Chitosan has low solubility in water, and for this reason, the present work has synthesized soluble chitosan derivatives. Important differences between original chitosan and synthesized derivatives have been found in different properties.
ISSN:1947-6337
1947-6345
DOI:10.1080/19476337.2012.722565