River water pollution in Lebanon: the country's most underestimated public health challenge

• Published in: Eastern Mediterranean health journal Vol. 30; no. 2; pp. 136 - 144
• Main Authors: El Chamieh, Carolla, El Haddad, Claudia, El Khatib, Khaled, Jalkh, Edmond, Al Karaki, Victoria, Zeineddine, Jana, Assaf, Antoine, Harb, Tania, Sanayeh, Elie Bou
• Format: Journal Article
• Language: English
• Published: Egypt World Health Organization 01.02.2024
• Subjects: Agricultural societies; Chemical properties; Cross-Sectional Studies; Ecosystem; Environmental aspects; Environmental health; Environmental Monitoring - methods; Escherichia coli; Health aspects; Humans; Lebanon; Public Health; Rivers; Rivers - chemistry; Rivers - microbiology; Water; Water Pollution; Water use; Lebanon; Lebanon; agriculture; irrigation; water quality; FAO; farming; water pollution; environmental health; public health; One Health
• ISSN: 1020-3397; 1687-1634; 1020-3397
• DOI: 10.26719/emhj.24.029

Due to the several interconnected crises that Lebanon has been facing for the past 4 years, many important social and environmental issues have been overlooked until more "pressing" ones are dealt with. Consequently, water pollution in Lebanon continues to worsen. This study aimed to describe the microbiological and chemical properties of the 10 main rivers in Lebanon and to assess their suitability for irrigation, while exploring some of the solutions to the problem. This cross-sectional study evaluated the pollution level of water from 10 rivers in Lebanon in June 2023 and their suitability for irrigation. Samples were collected at 3°C and their quality parameters were measured. Statistical analysis was conducted using R statistical software version 4.0.2. Compared to the Food and Agriculture Organization (FAO) guidelines for safe irrigation water use, 4 out of the 10 samples had pH levels exceeding the permissible threshold, resulting in severe limitations on their usability. Three rivers had nitrate concentrations that exceeded the approved range, thus constraining their severe usage. Among the rivers, 60% had Escherichia coli levels higher than the permissible spectrum and 40% had faecal coliform counts exceeding FAO's upper limit recommendation. All water sources, however, had total dissolved solid levels that were within the recommended range. Polluted water can have a negative impact on human, wildlife and ecosystem health. Most of the assessed rivers in our study contained bacterial colonies, above the maximum recommended internationally. There is therefore an urgent need to address pollution issues in Lebanese waters to make them suitable for irrigation and other uses.