Taste Thresholds, Taste Preferences, and Dental Caries in 15-year-olds
In two groups of 15-year-olds — 50 with a high and 50 with a low caries experience — recognition thresholds were determined for sweet, salty, sour, and bitter tastes and preferences for sweet taste, using a full-mouth technique. No statistically significant difference in thresholds could be found be...
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Published in | Journal of dental research Vol. 62; no. 10; pp. 1069 - 1072 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Los Angeles, CA
SAGE Publications
01.10.1983
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Subjects | |
Online Access | Get full text |
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Summary: | In two groups of 15-year-olds — 50 with a high and 50 with a low caries experience — recognition thresholds were determined for sweet, salty, sour, and bitter tastes and preferences for sweet taste, using a full-mouth technique. No statistically significant difference in thresholds could be found between the groups. No correlation between threshold values and preferences for sucrose could be established. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 ObjectType-Article-1 ObjectType-Feature-2 |
ISSN: | 0022-0345 1544-0591 |
DOI: | 10.1177/00220345830620101301 |