Taste Thresholds, Taste Preferences, and Dental Caries in 15-year-olds

In two groups of 15-year-olds — 50 with a high and 50 with a low caries experience — recognition thresholds were determined for sweet, salty, sour, and bitter tastes and preferences for sweet taste, using a full-mouth technique. No statistically significant difference in thresholds could be found be...

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Bibliographic Details
Published inJournal of dental research Vol. 62; no. 10; pp. 1069 - 1072
Main Authors Nilsson, B., Holm, A.-K.
Format Journal Article
LanguageEnglish
Published Los Angeles, CA SAGE Publications 01.10.1983
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Summary:In two groups of 15-year-olds — 50 with a high and 50 with a low caries experience — recognition thresholds were determined for sweet, salty, sour, and bitter tastes and preferences for sweet taste, using a full-mouth technique. No statistically significant difference in thresholds could be found between the groups. No correlation between threshold values and preferences for sucrose could be established.
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ISSN:0022-0345
1544-0591
DOI:10.1177/00220345830620101301